Why Thermomix is worth it
And why you need one
My Thermomix World
Welcome to My Thermomix World, where you can learn all you need to know about the Thermomix from one of its biggest fans and representatives, Sam (aka Mammamix.)
Here, you will discover why Thermomix is worth it, how it works and how you can have your own in your home or commercial kitchen.
So, what is a Thermomix?
The question everyone asks is ‘What is a Thermomix?’ or “What does a Thermomix do?”
Well it may be simpler to say what it does NOT do. Here, we explain why the Thermomix is worth it for health, ease and savings.
The Thermomix will replace around 27 appliances in your kitchen. The Thermomix TM7 features include chopping, grinding, blending, steaming, kneading, sauteing, boiling, fermenting, milling, reheating, sous vide, whisking, emulsifying, slow cooking, high temperature cooking, whipping, mixing, grating, weighing and even self-cleaning.
The Thermomix is designed to help you create meals and snacks easily, quickly and with minimal mess.
It allows you to create incredible authentic curries, beautiful restaurant-worthy risottos, breads from all around the world, impeccable sauces, show-stopping cakes, impressive desserts, perfect pastries, freshly-chopped salads, healthy soups and stews, cocktails, baby food, preserves and even doggy biscuits so nobody feels left out!
Menu planning made easy
Included in the Thermomix TM7 features is the integrated recipe platform (Cookidoo) detailing 100,000 recipes, so you are never short of inspiration.
The TM7 has Wifi connectivity, allowing the recipe database (Cookidoo) to update and add new modes when it needs to. Cookidoo will help you to plan your weekly menu with ease, and also create an editable shopping list that can even synchronise with your online supermarket to have your groceries delivered to your door.
Get the whole family involved to keep everyone happy!
Guided Cooking
The guided cooking recipes will walk you through each step using the touchscreen and integrated weighing scales, incorporating the different processes required along the way.
Probably the most surprising factor that users find when asking themselves what is a Thermomix - The Thermomix will stir your ingredients FOR YOU during the cooking process.
This means you are free to get other things done whilst dinner is cooking!
There will be no more burnt or over-boiling pans, just a clean and calm kitchen with one pot that washes itself!
Here’s a breakdown of the best benefits of the Thermomix TM7 features:
The Thermomix assists you in making healthy, delicious and speedy meals.
It allows each individual to create a bespoke plan and recipe plan.
The Thermomix TM 7 helps you reduce the reliance on convenience food and reduce the time of creating meals from scratch
With Thermomix, food is prepared and cooked with temperature and timing precision, thus preserving precious nutrients.
Thermomix is an absolute game-changer for those with dietary allergies and intolerances and for those who require specific textures of food.
Shopping to a menu plan can significantly reduce food waste, which is better for our environment and also our pockets.
View this month's exclusive packages
Join me on my My Thermomix World Instagram!
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![This really is what you’ve alll been waiting for!
What are the benefits of a second bowl?
✨ Even less time spent in the kitchen
✨ Swifter recipe turnaround
✨ Keep one dish hot whilst you cook sides
✨ One bowl for sweet, one for savoury
✨ Essential for Kosher diets
✨ One for proving bread dough, one for soup
✨ Whizz up ingredients as you go - think milled spices, bread crumbs, grated cheese, icing sugar, even butter or condensed milk!
✨ Kids or husband leave a mess? Keep that second bowl in a secret hiding place ?
So please, do yourself a favour and order with me today ✨ Don’t leave it until 1st April or I really will think it’s an April Fool! x]()
This really is what you’ve alll been waiting for! What are the benefits of a second bowl? ✨ Even less time spent in the kitchen ✨ Swifter recipe turnaround ✨ Keep one dish hot whilst you cook sides ✨ One bowl for sweet, one for savoury ✨ Essential for Kosher diets ✨ One for proving bread dough, one for soup ✨ Whizz up ingredients as you go - think milled spices, bread crumbs, grated cheese, icing sugar, even butter or condensed milk! ✨ Kids or husband leave a mess? Keep that second bowl in a secret hiding place 😂 So please, do yourself a favour and order with me today ✨ Don’t leave it until 1st April or I really will think it’s an April Fool! xButton -
![Beetroot Falafel with Tomato & Pomegranate salad from my live on Tuesday, with hummus & pita. @yoga_house_yarm - this recipe keeps on giving ?❤️]()
Beetroot Falafel with Tomato & Pomegranate salad from my live on Tuesday, with hummus & pita. @yoga_house_yarm - this recipe keeps on giving 😂❤️Button -
![Viral Dumpling Lasagna! I was so inspired by seeing the brilliant @deanedwardschef and his recent recipe that I made my Thermomix version with some adaptations. Dean said he had used his Varoma steaming attachment of his Thermomix to steam the mega dumpling and I just couldn’t believe it was done in 25 minutes! I used my sensor accessory to check the core temp at the end. The whole family was really excited about this dish and I feel certain it will be a regular!
2 fat cloves garlic,
30g root ginger,
5 spring onions
Handful coriander
500g pork mince
200g beef mince
Tbsp Dark Soy Sauce
Tbsp Black Chinkiang Vinegar (or rice vinegar)
Tbsp Mirin
Tbsp Crispy chilli oil
1 tsp sesame oil,
1 tsp chicken stock powder
1/2 tsp black pepper
Chop ginger, garlic, spring onions - 5 seconds/ speed 6
Add seasonings and mince
Combine 10 seconds, speed 4 (reverse blades)
Finish combining with spatula if required.
Layer up a dish with wonton wrappers - I used 6 wrappers per layer and this was 4 layers to 3 layers of mince.
Add 1L boiling water to TM bowl
Elevate the steaming dish on chopsticks or similar (I used bamboo straws) within Varoma dish
Pour 50mls liquid chicken stock over the top of dumpling and steam 25 minutes/ 120 degrees/ speed 4
Let sit for 10 minutes
Pour more crispy chilli oil and soy over just before serving along with green bits of spring onion. We had this with Raw Asian Salad and it was also fabulous reheated the next day. If you like your Asian food, this is a must-make ❤️]()
Viral Dumpling Lasagna! I was so inspired by seeing the brilliant @deanedwardschef and his recent recipe that I made my Thermomix version with some adaptations. Dean said he had used his Varoma steaming attachment of his Thermomix to steam the mega dumpling and I just couldn’t believe it was done in 25 minutes! I used my sensor accessory to check the core temp at the end. The whole family was really excited about this dish and I feel certain it will be a regular! 2 fat cloves garlic, 30g root ginger, 5 spring onions Handful coriander 500g pork mince 200g beef mince Tbsp Dark Soy Sauce Tbsp Black Chinkiang Vinegar (or rice vinegar) Tbsp Mirin Tbsp Crispy chilli oil 1 tsp sesame oil, 1 tsp chicken stock powder 1/2 tsp black pepper Chop ginger, garlic, spring onions - 5 seconds/ speed 6 Add seasonings and mince Combine 10 seconds, speed 4 (reverse blades) Finish combining with spatula if required. Layer up a dish with wonton wrappers - I used 6 wrappers per layer and this was 4 layers to 3 layers of mince. Add 1L boiling water to TM bowl Elevate the steaming dish on chopsticks or similar (I used bamboo straws) within Varoma dish Pour 50mls liquid chicken stock over the top of dumpling and steam 25 minutes/ 120 degrees/ speed 4 Let sit for 10 minutes Pour more crispy chilli oil and soy over just before serving along with green bits of spring onion. We had this with Raw Asian Salad and it was also fabulous reheated the next day. If you like your Asian food, this is a must-make ❤️Button -
![Beetroot Falafel & the brilliant March offer ❤️]()
Beetroot Falafel & the brilliant March offer ❤️Button -
![Throwback to my first ever incentive trip with @thermomixukandireland ❤️. This was Paris 8 years ago and following this, I made it my mission to try and achieve every trip possible. Since then, I’ve been lucky enough to visit Mykonos, Sicily, Porto, Stockholm, Croatia, and will be off to Rome soon! The trips are just one of the many perks on offer when you join my team. You just never know what’s in store for you, except your Thermomix with 4 sales in the 90 day programme. That’s a given! (Don’t get me started on accessories and other goodies like vouchers and spas). Oh and you get paid too ?. Why not drop me a message to find out more as NOW could be the perfect time ❤️]()
Throwback to my first ever incentive trip with @thermomixukandireland ❤️. This was Paris 8 years ago and following this, I made it my mission to try and achieve every trip possible. Since then, I’ve been lucky enough to visit Mykonos, Sicily, Porto, Stockholm, Croatia, and will be off to Rome soon! The trips are just one of the many perks on offer when you join my team. You just never know what’s in store for you, except your Thermomix with 4 sales in the 90 day programme. That’s a given! (Don’t get me started on accessories and other goodies like vouchers and spas). Oh and you get paid too 😂. Why not drop me a message to find out more as NOW could be the perfect time ❤️Button
"What can I say. Sam and my Thermomix are simply the best. My husband was skeptical about our lock down purchase but we now both use it most days. We no longer buy take aways as it is so easy to make a fresh curry, Chinese or Korean. Sam continues to make recommendations and nothing is too much trouble. It is expensive but worth every penny."
Martine
Kent
